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34+ Easy & Delicious Dairy-Free Vegetarian Recipes

Avoiding dairy?

These are the best dairy-free dinner, dessert, and breakfast recipes. From pasta to cookies and cake, we even have some recipes that are not just dairy-free, but also gluten-free.

These vegetarian and vegan recipes accommodate all diets and allergies, so be sure to try them all!

Start with our favorite recipe for Vegan Banana Apricot Muffins.

Check out the easy dairy-free pasta recipe for Vegan Man ‘n’ Cheese with Panko Breadcrumbs.

And if you still have room for a dessert without dairy, do not miss this creamy Sweet Potato Chocolate Pudding. 

 

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Black cast iron pan with vegan tempeh Bolognese pasta sauce, spaghetti and grated parmesan cheese.

Tempeh Bolognese Pasta Sauce

Calling all vegans, vegetarians and Italian-food lovers. Make this easy Bolognese pasta sauce using grated tempeh. Comforting dish that tastes as good as the original.

Filed Under: Beginner, Dairy-Free, Main Course, Over 1 hour, Popular, Vegan

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Plate of rainbow coleslaw.

Vegan Coleslaw With Flaxseed-Cilantro-Ginger Dressing

Crunchy, rainbow-colored vegetables mixed with vibrant, nutrient packed salad dressing. Great on its own or as a side.

Filed Under: Beginner, Dairy-Free, Gluten-Free, Main Course, Paleo, Raw, Under 30 min, Vegan

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black bowl with soba noodle salad, with peanut butter dressing on the side

Soba Noodles Salad With Peanut Butter Dressing

Cold noodles mixed with baked tofu, vegetables, sesame seeds and peanuts, mixed with a salty/sweet/spicy peanut butter dressing.

Filed Under: Beginner, Dairy-Free, Main Course, Under 30 min, Vegan

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Quinoa Salad With Cherry Tomatoes, Radicchio, and Pistachios from verygoodcook.com

Quinoa Salad With Cherry Tomatoes, Radicchio, and Pistachios

A colorful and healthy quinoa salad with tomatoes, radicchio and pistachios makes a light lunch or a plant-based side dish. Let’s face it – cooked quinoa on its own is somewhat bland. So to turn it into a salad, I added juicy cherry tomatoes, bitter radicchio, sweet-sour dried currants, a spicy habañero chili, and earthy […]

Filed Under: Beginner, Dairy-Free, Gluten-Free, Main Course, Under 60 min, Vegan

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Kelp noodle salad with almond-tahini dressing

Kelp Noodle Salad With Almond-Tahini Dressing

This quick, super creamy Kelp Noodle Salad with Almond-Tahini Dressing is a nutritious raw vegan meal that’s just as tasty as your mom’s fettuccine Alfredo. I love using kelp noodles as a raw vegan alternative to traditional pasta. They’re a bit crunchy, healthy, and make an easy pairing with almost any salad dressing. Which is […]

Filed Under: Beginner, Dairy-Free, Gluten-Free, Main Course, Paleo, Raw, Under 30 min, Vegan

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Raw Vegan Tomato-Pepper-Avocado Soup in two glasses and served with straw

Raw Vegan Tomato-Pepper-Avocado Soup

Somewhere between gazpacho and a green shake, it’s made with raw ingredients and loaded with vitamins and nutrients.

Filed Under: Beginner, Breakfast, Dairy-Free, Gluten-Free, Main Course, Paleo, Raw, Under 30 min, Vegan

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indian porridge kitcheri topped with yogurt, lemon, radish and fresh herbs

Kitcheri

Nutritious porridge-like Indian dish made with rice, legumes, and fresh vegetables.

Filed Under: Beginner, Dairy-Free, Main Course, Under 60 min, Vegan

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bowl with raw vegan sprouted lentil chili

Raw Sprouted Lentil Chili

Cheap and nutritious, this vegan chili is made with sprouted lentils, chopped vegetables and a mildly spicy dressing

Filed Under: Beginner, Dairy-Free, Gluten-Free, Main Course, Paleo, Raw, Vegan

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Chocolate Banana Paleo Cake made using a pinwheel bundt pan- from verygoodcook.com

Chocolate Banana Paleo Cake

This grain-free Chocolate Banana Paleo Cake made with almond and coconut flour has a silky, dense texture, irresistible chocolate-banana taste, and a quick lemon glaze. I call it a cake because I made it in a pretty, pinwheel-shape Bundt pan I saw in a store and just had to own. However, the batter is amazingly […]

Filed Under: Beginner, Dairy-Free, Gluten-Free, Paleo, Sweet, Under 60 min, Vegan

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seaweed-vegetable salad with ginger-lemon dressing

Seaweed-Vegetable Salad With Ginger-Lemon Dressing

Vibrant and highly nutritional salad packed with protein, minerals and vitamins.

Filed Under: Beginner, Dairy-Free, Gluten-Free, Main Course, Paleo, Raw, Under 60 min, Vegan

Home / Recipe Index / by Diet / Dairy-Free / Page 2

Chocolate Granola With Pistachios, Almomonds and Dried currants

Chocolate Granola With Pistachios, Almonds and Dried Currants

Crispy, chocolaty, orange-flavored clusters of caramelized oats and nuts, with dried currants.

Filed Under: Beginner, Breakfast, Dairy-Free, Under 60 min, Vegan

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Slices of Apple Pecan Chocolate Coffee Cake on a plate

Apple Pecan Chocolate Coffee Cake

This easy, one-bowl recipe comes together in no time. Chopped apples, pecans, and chocolate shine in a simple batter made from flour, eggs, brown sugar, cinnamon and coconut oil. The result is a flavor-packed coffee cake with a nice, chunky texture. I call this a rocky road cake because when you take it out of […]

Filed Under: Beginner, Czech, Dairy-Free, Sweet, Under 60 min

Home / Recipe Index / by Diet / Dairy-Free / Page 2

Czech potato pancakes (bramboráky) from verygoodcook.com

Czech Potato Pancakes (Bramboráky)

Bramboráky are the Czech version of potato latkes. This traditional family recipe is easy to make. Load your Czech Potato Pancakes with garlic, marjoram, and caraway seeds and start salivating. I have sweet memories of my grandma frying up a big pile of these pancakes—called bramboráky in Czech—for dinner for me and my cousins, when […]

Filed Under: Beginner, Czech, Dairy-Free, Main Course, Popular, Under 30 min

Home / Recipe Index / by Diet / Dairy-Free / Page 2

two glasses with roasted fruit tea. red glass mug with berry tea and yelllow/green with tropical variation

Roasted Fruit Tea (Berry & Tropical)

Comforting hot drink made by roasting your favorite combination of fresh fruit, sweetener and spices.

Filed Under: Czech, Dairy-Free, Gluten-Free, Intermediate, Sweet, Under 60 min, Vegan

Home / Recipe Index / by Diet / Dairy-Free / Page 2

Bowl of red quinoa soup with corn, zucchini, carrots,

Red Quinoa Soup With Corn, Carrot and Zucchini

Quick vibrant soup made with red quinoa, corn, carrot, zucchini and celery.

Filed Under: Beginner, Dairy-Free, Gluten-Free, Main Course, Under 30 min, Vegan

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Hi, I’m Michal.

Photo of Michal Martinek of Very Good Cook - a Czech food blogI help home cooks to make tasty vegetarian food using simple ingredients and easy-to-follow steps. More…

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Czech potato pancakes (bramboráky) from verygoodcook.com

Czech Potato Pancakes (Bramboráky)

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Black cast iron pan with vegan tempeh Bolognese pasta sauce, spaghetti and grated parmesan cheese.

Tempeh Bolognese Pasta Sauce

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