Make this easy Raspberry Ricotta Soufflé for a light, fruity dessert. It’s a one-bowl, 5-ingredient, gluten-free soufflé, packed with fresh berries, creamy ricotta, and a fluffy egg batter. I love simple recipes with a short ingredient list. And homemade berry soufflé [soo-FLAY] is certainly one of them. I’ve been making this easy dessert for years. […]
33+ Quick, Easy and Gluten-Free Vegetarian Recipes
Gluten-free eaters rejoice!
These are the best gluten-free vegetarian recipes, many of which are also dairy-free and vegan!
From addictive baked goods, to quick and easy dinners without gluten, we cover every meal and craving, no wheat necessary.
Our most popular gluten-free dinner recipe, Sweet and Sour Vegan One-Pot Lentils, is creamy and comforting.
Need a filling, quick and flavor-packed breakfast idea? Discover this Vegan Tofu Scramble With Shishito Peppers.
You must also try the versatile, grain-free Paleo Almond Butter Bread.
Czech Baked Rice Pudding with Apricots
Czech Baked Rice Pudding with Apricots is a casserole of sweet, buttery rice scented with vanilla and cinnamon, layered with preserved apricots, and topped with dramatic-looking browned meringue peaks. In the Czech Republic, especially in the countryside, where I grew up, it is normal to serve a sweet entrée at lunch or dinner. You typically […]
Easy Vegan Harissa Paste
Homemade Harissa Paste made with chilies, garlic and fragrant spices is a fiery, hot sauce. This uncooked, vegan kitchen pantry staple, is easy to make and incredibly versatile to use. Harissa originated in Tunisia. I personally like it on pretty much anything: oatmeal, scrambled eggs, soups and stews or, more traditionally, with couscous. Harissa Paste […]