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slices of strawberry/blueberry/apricot kolache

Kolache (Koláče)

Totally addictive, mouth-watering classic Czech pastry made with fruit and streusel topping

Filed Under: Advanced, Czech, Featured, Over 1 hour, Sweet

five cranberry walnut scones on a marble surface

Walnut Cranberry Scones

Buttery, dense scones packed with walnuts and dried cranberries.

Filed Under: Advanced, Breakfast, Featured, Sweet, Under 60 min

linzer cookies with raspberry jam

Linzer Cookies With Raspberry Jam

Tender, buttery cookie with a hint of lemon zest, and filled with raspberry jam. Classic Christmas cookie but tastes as good all year round.

Filed Under: Advanced, Czech, Over 1 hour, Popular, Sweet

Linzer Torte With Raspberry Jam

Linzer Torte With Raspberry Jam

Classic Austro-Hungarian tart with almond flour crust and raspberry jam filling

Filed Under: Advanced, Czech, Over 1 hour, Sweet

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Photo of Michal Martinek of Very Good Cook - a Czech food blogI help home cooks to make tasty vegetarian food using simple ingredients and easy-to-follow steps. More…

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Handmade Czech stuff

  • Hand-Carved Large Serving & Cutting Board (Walnut Wood) Hand-Carved Large Serving & Cutting Board (Walnut Wood) $85.00
  • Ceramic teapot with waves design, orange, brown, red colors with a green plant in the background Hand-Thrown Ceramic Wave Tea Pot $75.00

Still hungry?

plate of lemon linzer cookies shaped like an owl

Lemon Linzer Cookies

linzer cookies with raspberry jam

Linzer Cookies With Raspberry Jam

two glasses with roasted fruit tea. red glass mug with berry tea and yelllow/green with tropical variation

Roasted Fruit Tea (Berry & Tropical)

Cranberry upside-down cake with a scoop of vanilla ice cream

Upside-Down Cranberry Cake

This apple walnut pie cake is a great everyday coffee cake or your Thanksgiving dessert option. Baked in 40 minutes from simple ingredients: flour, butter, brown sugar, egg, flour, spices, apples and walnuts.

Apple Walnut Pie Cake

Sliced pumpkin pie with spelt crust, topped with whipped cream

Pumpkin Pie With Spelt Flour Crust

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