Somewhere between gazpacho and a green shake, it’s made with raw ingredients and loaded with vitamins and nutrients.
Cheap and nutritious, this vegan chili is made with sprouted lentils, chopped vegetables and a mildly spicy dressing
Grain-free cake with silky, dense texture, irresistible chocolate-banana taste, and lemon glaze.
Vibrant and highly nutritional salad packed with protein, minerals and vitamins.
Comforting hot drink made by roasting your favorite combination of fresh fruit, sweetener and spices.
Quick vibrant soup made with red quinoa, corn, carrot, zucchini and celery.
An amalgam of smooth and chunky textures, and tart and sweet flavors with a pretty green color.
Vibrant, vegan, Indian-inspired curry made with chickpeas, tomatoes and spices.
Paleo, grain-free and gluten-free bread prepped in just one bowl from only six ingredients.
Easy, one-bowl dessert using fresh, seasonal fruit and ricotta cheese.
Sweet, buttery rice casserole flavored with cinnamon, and layered with fruit.
Harissa is a brick red, fiery-hot Tunisian condiment made from chilies, garlic and spices.